A milk stout tastes just like it sounds. It has an added sweetness due to the addition of lactose sugars. They are usually low in alcohol and the sweetness tempers the roasted flavours.
Farsons Lacto = 3/10
Ratebeer 2.83 35th percentile
Beer Advocate C
This is not a brew for the average beer drinker; it is quite sweet. The faint nose of roasted chocolate and condensed milk does not give away the first sip. It is velvety and creamy on the tongue yet lacks a roasty and hop presence. Milk chocolate dominates the taste and lacks the bitterness associated with stouts. The wet and creamy chocolate at the back of the throat fades of quickly and clean. It was OK, but I have had better milk/sweet stouts.
Alcohol Content -1 3.4%
Hitachino Nest Lacto Sweet Stout
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