So the beer ticking is getting a little out of control. This cask beer was sampled last summer at C'est What? in Toronto. At this point there may be over 200+ beers that have not been written up. About one beer a week is written up and sometimes I sample 2-3 new ones. This does not look good for completing my task of getting caught up. Today there was a bright note: I saw a new Phillips beer. It was a barrel aged Surly Blonde. These guys will barrel age anything. What is next? Barrel aged tap water? I didn't buy it. Anyways I digress.
Hopping Mad Cask (Granite Brewing) = 8/10
Ratebeer 3.47 86th percentile
Beer Advocate B+
Citrus jumps straight from the glass into your sinus cavities. The hoppin' mad was creamy and barely carbonated, but certainly not lacking in mouthfeel. Mostly citrus (orange, not too much grapefruit) with a perfect accompaniment of pine. The dark bready malts did their best, but they were outnumbered. A light astringency stuck around just enough to make you want more. It is great to get a West Coast IPA in Toronto.
Alcohol Content +1 6%?
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