Double Decker IPA (Vancouver Island) = 7/10
The nose really does not give much away: very subdued. There was maybe a little hint of bready/caramel malts and floral/citrus hops. The sip is hop assertive up front; more of the floral and herbal variety. After the bite is gone, a wash of sticky bun malts coats every dental filling. It all ends with an off dry and effervescent residue. Imagine a hop infused bubblegum, that is the last taste sensation. Not a lot of linger, but you crave the next sip. This is not a palate shocking IPA, but it will appeal to everyone. Well done Chris.
Taste +3
Aftertaste +1
Alcohol Content +1 6.5%
Value +1
Appearance +1
Brockton IPA (Granville Island)
Russell IP'eh
Ranger IPA
4 comments:
So this is in stores then I take it? What do you think of releasing a "British IPA" and then using Cascade hops?
It is the VIB store currently but will roll out to stores very soon. A British IPA with PNW Cascade hops is a great idea. Take a traditional style and add our West Coast flair to it. Beer styles are suggestions.
I dunno. It was Pipers with a slightly higher alcohol content.
-Lon
Pipers? Nah. This is sharper, fresher, more interesting, and certainly leaves a better and longer finish.
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